In the food and beverage industry, employees use slippers or boots as work shoes when entering and exiting work areas. Since these boots or slippers are not 100% waterproof, they sometimes cause employees' feet to get wet. This can lead to an increase in flu-like illnesses, especially in winter. In summer, sweaty feet can cause fungal infections and similar diseases. Consequently, this results in decreased employee performance and sometimes even reduced workforce. Preventing these problems and keeping boots and shoes dry and clean is critically important. As Winser Technical, we supply boot drying machines to our customers, helping to prevent potential illnesses and unpleasant odors in the workplace and supporting the maintenance of facility hygiene.